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        <title>National Association of Master Bakers</title>
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       <dc:date>2010-03-10T14:58:37+00:00</dc:date>
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        <dc:date>2010-03-09T14:35:51+00:00</dc:date>
        <dc:creator>peter</dc:creator>
        <title>What Training is available to me?</title>
        <link>http://www.masterbakers.co.uk/doku.php?id=what_training_is_available_to_me&amp;rev=1268145351&amp;do=diff</link>
        <description>Most people start as trainees and get on the job training working towards NVQs levels 2 and NVQ Level 3 Food Manufacturing (new qualification came into force September 2007).

Careers in plant bakeries normally require you to work towards NVQs levels 1 and 2 in Food Manufacturing.</description>
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        <dc:date>2010-03-08T16:42:15+00:00</dc:date>
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        <title>Members Benefits</title>
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        <description>Introduction


Being a member of the National Association brings many benefits including those below and many others.  Please contact the association for more information on 01920 468061 or e-mail the NAMB

How to join the Association

Employment Law</description>
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        <dc:date>2010-03-08T14:39:59+00:00</dc:date>
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        <title>Awards,Baking Competitions,Exhibitions,Dinner and Dance Dates for 2009 &amp; 2010</title>
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        <description>20th March, The Huntingdon Marriott– Eastern Region Dinner and Dance 2010





21st – 24th March 2010 Baking Industry Exhibition NEC Birmingham

Section Events Calendar</description>
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        <dc:date>2010-03-08T11:53:30+00:00</dc:date>
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        <title>Organisations</title>
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        <description>*  Association of Bakery Ingredients Manufacturers
	*  Flour Advisory Bureau  
	*  Improve Ltd The Sector Skills Council for the Food Industry
	*  National Baking Industry Association of Australia
	*  Retail Bakers of America
	*  Scottish Association of Master Bakers.   
	*  The Bakers Benevolent Society
	*  The Bakery School
	*  The Bakery Training Council The National Training Organization for the Baking Industry
	*  The Worshipful Company of Bakers</description>
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        <dc:date>2010-03-05T10:49:22+00:00</dc:date>
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        <title>North West and North Wales Region Meeting</title>
        <link>http://www.masterbakers.co.uk/doku.php?id=calendar:north_west_and_north_wales_region_meeting&amp;rev=1267786162&amp;do=diff</link>
        <description>Section Events Calendar</description>
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        <dc:date>2010-03-05T10:48:17+00:00</dc:date>
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        <title>LASER Region Meeting</title>
        <link>http://www.masterbakers.co.uk/doku.php?id=calendar:laser_region_meeting&amp;rev=1267786097&amp;do=diff</link>
        <description>Section Events Calendar</description>
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        <dc:date>2010-03-01T14:22:35+00:00</dc:date>
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        <title>Ingredients</title>
        <link>http://www.masterbakers.co.uk/doku.php?id=memberswebsites:ingredients&amp;rev=1267453355&amp;do=diff</link>
        <description>To have your companies Logo and Web site please contact the association &lt;namb@masterbakers.co.uk&gt;


Array



&lt;bakels.bb@bakels.com&gt;



Array



&lt;keithmiller@bako.co.uk&gt;




Array









Array




&lt;Orders.uk@csmglobal.com&gt;





Array








Array</description>
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        <dc:date>2010-02-26T09:19:15+00:00</dc:date>
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        <title>123rd Annual Conference Blackpool 7th - 10th May 2010</title>
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        <description>DE VERE HOTEL, HERONS REACH


The NA is delighted to return to the De Vere Hotel, Blackpool for its Annual Conference. We are delighted to inform you that California Raisins will be again be supporting Conference and will be paying for your Banquet Meal, this will be two free tickets  per company  for FULL BAKER MEMBERS (tickets not transferable).</description>
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        <dc:date>2010-02-26T09:18:23+00:00</dc:date>
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        <title>AGM come and have your say</title>
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        <description>Sunday begins with the AGM where the Chairman of the Board of Directors will report on the achievements  made on your behalf by the Board.

THE AGM WILL BE FOLLOWED BY TWO FANTASTIC SPEAKERS


TOM AND DICK LEWIS (MHOR BAKERY) AND DAVID SMART OF GREENHALGH’S</description>
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        <dc:date>2010-02-26T09:16:57+00:00</dc:date>
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        <title>David Smart Greenhalgh s</title>
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        <description>Greenhalgh`s Craft Bakery Ltd was established in 1957 by Mr.W.A.Smart, and it still is controlled by his family today. With it’s central bakery in Bolton, Lancashire, and it’s fifty eight retail outlets throughout Lancashire, Cheshire and Greater Manchester, Greenhalgh`s continues to adhere to Mr.Smarts original ethics of business, Product quality, customers service and value for money, however in the current business environment, it is a tough act to follow.</description>
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        <dc:date>2010-02-26T09:13:18+00:00</dc:date>
        <dc:creator>peter</dc:creator>
        <title>Tom and Dick Lewis Mhor Bakery - created</title>
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        <description>MHOR Bakery and Tea Rooms is a family business in the Trossachs run by Tom, Dick and Melanie Lewis and includes a farm, hotel, fishmongers, restaurant, and fish and chip shop, together with a bakery in Callander which will form the main part of Tom and Dick’s presentation. They bought the Scotch Oven bakery, shop and tearoom in Callander in March 2007, which has been supplying baked products in the area for over a hundred years. Their aim was to expand the business, preserving what is best in qu…</description>
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        <dc:date>2010-02-26T09:10:09+00:00</dc:date>
        <dc:creator>peter</dc:creator>
        <title>Fun Night - Skool Daze with Disco with a difference Gary Smith</title>
        <link>http://www.masterbakers.co.uk/doku.php?id=news:fun_night_-_skool_daze_with_disco_with_a_difference_gary_smith&amp;rev=1267175409&amp;do=diff</link>
        <description>The Cocktail Party kindly sponsored by CSM (United Kingdom) Ltd will get you in the mood for a night of nostalgia. The theme for the evening is Skool Daze – dig out those school shorts and short skirts!!! we have first class entertainment with Gary Smith—Disco with a Difference    Gary has more years experience than he cares to remember and twice as much Energy &amp; Enthusiasm!! The entertainment once again kindly sponsored by British Bakels</description>
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